I've been on a roasting kick lately with my veggies. I've never cared for cauliflower, until I roasted it with curry and cumin.
It is so tasty, I could eat it for dessert :)
Roasted Cauliflower With Curry and Cumin
*Preheat oven to 425 degrees.
*In a large bowl toss together cauliflower, olive oil, curry powder, cumin, and salt.
*Place on an oiled, rimmed, baking sheet.
*Place in oven for about 35 - 40 minutes.