I've been on a roasting kick lately with my veggies. I've never cared for cauliflower, until I roasted it with curry and cumin.
It is so tasty, I could eat it for dessert :)
Roasted Cauliflower With Curry and Cumin
*Preheat oven to 425 degrees.
*In a large bowl toss together cauliflower, olive oil, curry powder, cumin, and salt.
*Place on an oiled, rimmed, baking sheet.
*Place in oven for about 35 - 40 minutes.
Enjoy!
~Amy
Thank you so much for sharing this at Recipe Sharing Monday. The new party is now up and I'd love for you to link up again :)
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